Christmas spiced non-alcoholic mulled wine

If you’re looking for a festive festive drink for the Christmas table or need a little refreshment for your body and soul during the cold season, this mulled wine recipe is worth a try! Warming and natural with a rich bouquet of flavours, this is sure to become a favourite Christmas drink for you and your guests.

Quantity: for two
Preparation time: 30 minutes
Severity: light

It will take:

• 300ml natural unsweetened apple juice
• 300ml unsweetened natural pohla, cranberry or blackcurrant juice
• 2-3 slices of fresh orange
• 2 star anise spots
• ½ teaspoon cardamom
• 2-3 cinnamon sticks (cinnamon bark)
• 1-2 teaspoons maple syrup , if desired
• ½ teaspoon cloves

How to make a warming Christmas treat?

Pour the juice into a pot with the spices and orange slices and bring to the boil. Heat over medium heat for 20 minutes and then turn off the heat. Leave to stand under the lid for another 10 minutes and stir in the maple syrup if you like. Serve and enjoy immediately!