Coconut blossom sugar is a healthier alternative to white and brown sugar, which you can use in baked goods just like other refined sugars. In taste, coconut blossom sugar has a dark and a bit caramel fashion.
Coconut sugar is collected from coconut palm flower buds. It has a rich nutritional value, rich in potassium, magnesium, zinc and phosphorus. Besides, vitamins such as B1, B2, B3, B6 and vitamin C are also found in coconut blossom sugar.
Sugar from coconut flowers is easier for the body to absorb than regular table sugar, which makes it a stable source of glucose. Coconut sugar slowly releases its energy into the bloodstream.
- Great alternative to regular refined sugars
- Use in baked goods and desserts
- Dark and caramel flavor
- Amazing source of minerals and vitamins
- Stable source of glucose for the body
- From controlled organic farming
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