Fresh, finely ground mild garlic powder in a large jar.
You can use garlic powder as you would raw garlic to flavour different dishes. Start by experimenting with smaller amounts, as freshly ground organic garlic has a strong flavour!
Where to use garlic powder?
- In sauces and dips
- Pan and oven dishes
- Added to potatoes
- In soups and stews
- Even suitable for making garlic breads
Comfortably in a large jar
It is a convenient and handy jar. The jar is larger than classic condiment packets, so that the contents last long enough, but at the same time shallow enough to fit neatly on most condiment shelves and cupboards. Height of the jar 15cm, bottom diameter 6,5cm.
In addition to professional and hobby chefs, people who like to enrich healthy but tasty dishes with different flavours also use a large amount of seasonings. Some of the most favourite and frequently used spices of the Elusväli team, which we also use a lot in the recipes on the blog, are definitely onion powder, garlic powder, paprika powder, paprika flakes, vanilla powder and many others.
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